A Lockport NY Tradition
Danny Sheehan's Steak House opened its doors for business on July 14, 1960 and has proven to be one of Western New York's finest and most popular restaurants for 55 years. Chef Marty McDonough oversees our menu which includes over 45 entrees. Beef is our specialty and our prime rib is second to none in WNY. Veal, pork, lamb and chicken entrees compliment our beef selections. Seafood entrees include lobster tails and lobster dainties, shrimp, scallops and much more. Restaurant seating capacity is 175 people. Our all-season deck and patio were constructed in 2012 and have an 80 person capacity. Consider Danny Sheehan's for special events such as weddings and baby showers, wedding rehearsal dinners and funeral luncheons. Danny Sheehan's Steak House has been a family-owned institution in Lockport NY for over half a century. Our guest testimonials illustrate what Sheehan's is all about: great food at an affordable price, served by an attentive, accommodating staff. We want your next visit to be better than the last, it's all about consistency.